Bottled Olive Cooking Class - Fall Favorites
We will start off our Fall inspired menu with Butternut Squash soup, Fresh Salads with fall inspired dressing combinations. Roasted Brussel Sprout side dish with an Rosemary Pork Loin. We will finish the meal off with a Pear Dessert.
Bottled Olive Cooking Class - Fall Fa...
Date and Time
Tuesday Nov 7, 2023
6:00 PM - 8:00 PM MST
